In no event shall DC Stewart Nutrition Labs, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
Easy and Flavorful Family Dinners
Putting a nutritious dinner on the table should be a struggle. Follow these simple recipes and watch your family's faces light up with delight. View Recipes >
Email Recipe
Simple Strawberry Shortcake
Serves 8
Ingredients:
6 cup sliced strawberries
1/2 cup sugar
2 cup flour
2 teaspoon baking powder
1 stick butter
1 beaten egg
2/3 cup milk
Whipped Cream
Directions:
Preheat oven to 450° F.
Stir together berries and 1/4 cup of the sugar. Set aside.
Stir together remaining sugar, flour, and baking powder in a large mixing bowl. Slowly add butter till mixture resembles coarse crumbs.
Combine egg and milk in a separate bowl. Add the dry mix to the bowl and stir gently.
Spread batter into a medium greased round baking pan. Bake for 15 to 18 minutes. Cool in pan 10 minutes.
Remove from pan. Split into 2 layers. Spoon the fruit and whipped cream between layers and over top. Serve immediately.
Please enter a phone number you would like to text this recipe to.
Please enter a valid phone number.
There was an error sending your shopping list! Please try again.
